Sunday, September 6, 2009

Yogurt Zucchini Salad


I came across this recipe when I was cleaning. I have no idea when or where I got this recipe. I jot down every recipe I hear and try them. Not only recipes, cooking tips, beauty tips.. I have collected 5 notebooks worth of recipes and tips in time, and tried most of them. When I started blogging I went searching for these notebooks, and theis recipe is one of them. It's delicious and light.

Ingredients

2 zucchini
1 tablespoons olive oil
2 slices of stale bread
1 cup strained yogurt
4-5 cloves garlic
1/2 bunch fresh dill
salt

To season

2 tablespons extra virgin olive oil
1 teaspoon paprika

Directions

Put zucchinis in food processor Put one tablespoon olive oil in the pan, add zucchinis and sautee them until they release their water. Crumble bread and mix minced garlic and yogurt in a separate dish. Mix everything with sauteed zucchinis. Transfer the salad in a serving dish. Heat two tablespoons olive oil in a pan, add paprika. Add the olive oil-paprika mixture on the salad and serve.




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